Currently, the domestic economy is developing rapidly. While bringing huge opportunities to the fruit and vegetable crispy market, it also brings urgent industry challenges and commercial breakthroughs that need to be addressed. VF fruit and vegetable crispness was born at the right time, which can be said to usher in a Green Revolution in the fruit and vegetable crispness industry.

This is because there are more and more enterprises engaged in the fruit and vegetable crispy industry, causing a serious imbalance between market supply and demand, increasing the challenge and risk of the industry being shuffled. However, there is still significant room for growth in some fruit and vegetable crispy market segments, especially in key industry categories with information technology as the core. The VF fruit and vegetable crispy series products are a typical case.

According to data, fruit and vegetable crispness refers to both fruit and vegetable crispness. According to the authoritative definition of the national light industry standard, it is a variety of fruit and vegetable crisps produced from fruits and vegetables as the main raw materials through processes such as vacuum frying and dehydration. Its biggest characteristic is its crispy taste, diverse flavors, beneficial to health, suitable for all ages; Preserving the pure natural color, nutrition, and flavor of fresh fruits and vegetables, while also possessing the characteristics of low fat, low calorie, and high fiber; Moreover, the oil content is lower than that of traditional fried food, without greasy feeling, and will not produce 3-4 benzo specialty, acrylamide and other carcinogen. It has a long shelf life and is easy to eat.

In fact, crispy fruits and vegetables not only have the advantages mentioned above, but more importantly, they can also reduce the loss value of agricultural products. It is reported that China is the world's largest producer and consumer of fruits and vegetables. A data from the Ministry of Agriculture shows that in 2015, China's total fruit and vegetable production was nearly 1 billion tons, of which vegetable production exceeded 700 million tons.

Unfortunately, at present, the consumption of fruits and vegetables by Chinese residents mostly stays in raw food and primary processing such as kitchen and restaurant cooking. There is still a certain gap in the depth and technical level of the fruit and vegetable processing industry compared to developed countries. In addition, the annual loss value of agricultural products in China reaches 200 billion yuan. Therefore, improving fruit and vegetable processing technology, developing a series of new products, and expanding market diversification are effective ways to reduce the loss value of agricultural products.

Here, there is a professional product VF Fruits and Vegetables Crisp, based on nutrition, with pure natural and pollution-free ingredients as the source, and with the mission of "only making healthy and good food". It is precisely in the context of increasing support for agricultural product deep processing projects at the national level that the fruit and vegetable deep processing industry has become a key development industry. Based on the actual situation of the fruit and vegetable crisp market and using the latest VF food processing techniques, the VF Fruits and Vegetables Crisp series products are about to be launched, Including 5 products: VF Fruit and Vegetable Crisp Mixed Vegetable Crisp, VF Fruit and Vegetable Crisp Mixed Vegetable Crisp, VF Fruit and Vegetable Crisp Green Radish Crisp, VF Fruit and Vegetable Crisp Potato Crisp, VF Fruit and Vegetable Crisp Small Mushroom Crisp, etc.

Mingde Food selects representative pure ecological vegetables and fruits, utilizing NASA's space VF food processing technology to maximize the preservation of the original color, taste, shape, and nutrients of the fruits and vegetables, with a crispy and fragrant taste. In this sense, the fruit and vegetable crispy series products can be said to be a natural "gold mine" in leisure snacks.

It can be seen that with the help of Internet plus, the fruit and vegetable crispy series products will surely bring consumers endless taste bud stimulation and enjoyment.

Mingde Food believes that as a new type of high-end nutritional leisure product, once fruit and vegetable crisps are launched, they will definitely ignite the consumption trend of leisure snacks and even usher in new opportunities for the entire fruit and vegetable deep processing industry. awesome! Crispy fruits and vegetables.